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Los Pericos
Tostadas, 5 oz.
Crispy, fried
corn tortillas for making
tostadas or dipping. |
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Tostada Shells, Yellow, Org. (12
ct), 5.5 oz., package of 12
They are made
with the finest all natural
ingredients, using organic
yellow corn masa flour. The corn
is freshly stoneground into a
dough called "Masa". The Masa is
formed into shells and cooked in
expeller pressed high oleic oil,
an especially high quality oil
that retains its freshness
longer than most other oils. The
result is a light, crisp tostada
shell that you can be sure is
nutritious as well as delicious.
- All Natural - Made with
Organic Yellow Corn Masa Flour -
Kosher Just Warm And Serve To
make a great Tostada: Heat
Bearitos Tostada Shells in the
oven for 5 minutes at 350 , then
spread with a layer of Bearitos
Refried Beans and garnish with
your favorite topping. We
suggest shredded lettuce, diced
tomatoes, grated cheese,
avocado, sour cream and top with
salsa. 12 tostada shells per
package.
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